Country 079 – Bolivia (Emporio De Los Sandwiches)

Emporio De Los SandwichesLocation: 894 Wilson Avenue, North York
Website: None.

Emporio De Los Sandwiches is a delightful little bakery right around the corner from Yorkdale Mall that specializes in empanadas and seriously tasty-looking sweet pastries.  I went in intending to only get a couple of empanadas, but the desserts were transfixing.  I had a hard time narrowing it down to just a couple; they all looked so good.

Emporio De Los Sandwiches

Don’t ask me what those desserts are, however; nothing was labeled.  I asked the woman behind the counter what they were called — she told me and they were extremely Latin sounding.  I felt bad asking her to repeat herself or write it down, so that was that.

I’m not exactly Suresh Doss, in case you haven’t figured that out yet.

Emporio De Los Sandwiches

I know what the empanadas are, at least!  So I’m not completely useless.  One was beef, and the other was chorizo (even my feeble brain can recall words such as “beef” and “chorizo”).

They were both good, though the beef was clearly the better of the two.  The chorizo was a bit dry and underseasoned; it was fine, especially since the quality of the pastry itself was quite good, but it was pretty average.

Emporio De Los Sandwiches

The beef, on the other hand, had an assertive flavour and a satisfyingly saucy consistency, featuring chunks of eggs and veggies to spice things up (metaphorically — neither empanada was spicy at all).

The desserts were the same story: one great, one not so much.

Emporio De Los Sandwiches

The round one was seriously delicious; the pastry was fluffy and doughnut-like, and the creamy custard and sweet dulce de leche went perfectly together.

The square one was odd.  It basically tasted like a ridiculously fat square of dry, plain pie crust.  It was hard and crunchy and barely sweet at all (I think the sugar on top was the only source of sweetness).

Emporio De Los Sandwiches

It kinda went over my head.  I don’t get the appeal.  I’m pretty sure the woman behind the counter mentioned a caramel filling, so I’m going to assume that something was missing.

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Country 066 – Chile (Auténtica)

AutenticaLocation: 9 Milvan Drive, North York
Website: None

When I did Argentina for this blog about 30 countries ago, I tried a sandwich called a lomito, which I noted was served in Argentina and Chile.  Well, here I am doing Chile, and yep — I ordered another lomito.

Kinda boring, but I wasn’t crazy about the first lomito I had, so I thought I’d give it another shot.

Autentica

I tried this one at a restaurant called Auténtica in the Plaza Latina food court in North York.  That’s a really fascinating food court that specializes entirely in Latin American restaurants.

The lomito from Auténtica consisted of sliced pork, tomatoes, avocado, and mayo.  It’s served on a really interesting house-made bun that’s kind of like a cross between a traditional bun and a biscuit.

Autentica

It wasn’t bad — the pork was nice and tender, and the tomato and avocado were fresh and tasty.  But there wasn’t a ton of flavour here; the pork was barely seasoned, and I don’t think the avocado or tomato slices were seasoned at all.  It was a decent enough sandwich, but nothing about it particularly stood out.

Autentica

I also tried the completo, which is a hot dog topped with avocado, tomato, and mayo (they really love avocado, tomato, and mayo in Chile, I guess).  The hot dog was smoky and tasty, but again, the other components were a bit bland.  It really needed mustard or some other condiment to give it a bit more flavour.  Still, it was enjoyable enough.

Autentica

I finished with the tres leches cake, which was the highlight.  A tres leches cake gets its name (which translates to “three milks”) from condensed milk, evaporated milk, and cream.  This one also featured a layer of dulce de leche, which worked exceptionally well with the moist — but not soggy — cake.  The only issue here was that the whipped cream tasted like it was actually Cool Whip or something similar, which was unfortunate.

Country 022 – Thailand (Sukhothai)

sukho
Location
: 1442 Dundas Street West, Toronto
Websitehttp://www.sukhothaifood.ca/

Pad Thai isn’t typically my go-to order at a Thai joint, but after reading this article about its intriguingly bizarre history (which involves a military coup and a governmental decree that everyone wear hats), I felt oddly compelled to order it.

Sukhothai’s version comes with your choice of chicken, beef, or tofu.  I went with chicken, which turned out to be a bad choice — the pieces were dry, tough, and thoroughly leftovery.

It was otherwise fine, I guess.  It had a slightly more complex flavour than average and wasn’t as cloyingly sweet as some versions of this dish tend to be, but Pad Thai is never going to be my favourite.  I think the story behind it is probably more interesting than the dish itself.

I had the cassava cake for dessert, which was the highlight.  Though the slightly gummy texture was a bit off-putting at first, its sweet, coconut-infused flavour and rich dulce-de-leche-esque topping thoroughly won me over.

Sukhothai - the restaurant Sukhothai - the Pad Thai Sukhothai - the Cassava Cake