Location: 3900 Grand Park Drive, Mississauga
I’ve actually been to Nader’s once before, for my burger blog. It probably wasn’t fair for me to judge this place based on their hamburger, so here I am, ordering something that’s much more in their wheelhouse: lamb shank tagine with couscous.
It’s a fairly hearty stew, with the aforementioned lamb shank submerged in a saucy mix of potatoes, chick peas, carrots, and some kind of zucchini-esque vegetable, among other things.
It was fine, I guess. It was kind of watery and a bit one-note salty, but I basically enjoyed it. I think I’ve mentioned how much I love lamb on this blog, and the lamb here — though a bit dry — was quite tasty, as usual.
It’s just… the overall flavour of the dish never really pops. You know that thing that happens when you’re eating a great meal, and every mouthful seems to reveal something new? It was pretty much the opposite here. The first bite told me everything I needed to know, and every bite after that was more or less exactly the same.
But again, it wasn’t bad. It was just ho-hum.
Between this and the burger, I think it’s safe to say that Nader’s isn’t exactly my new favourite restaurant.